Dried Goldenberries
THE PHYSALIS IS A SOLANUM WHOSE FRUIT IS A SPHERICAL BERRY NATIVE OF THE SOUTH AMERICAN ANDES, AND MAINLY OF PERU. IT POSSESS SEVERAL BENEFICIAL ANTIOXIDANTS, IMPORTANT FOR HUMAN HEALTH AND NUTRITION.
Scientific denomination:
Physalis peruviana
Commercial denomination:
(ENG) Goldenberry, Incan Berry, Cape Gooseberry
(SPA) Aguaymanto, Uchuva, Uvilla, Capulí
Seasonality:
All year round
Composition:
100% Physalis without additives
Storage:
In dry and ambient temperature, keep product out of light
Shelflife:
18 months
Certifications:
EEC - according to the EU-Regulation 834/2007 and 889/2008 on organic farming
USDA-NOP, NOP-USCOEA (Canada),
ORG PERU (RTPO), BIO SUISSE ORGANIC, JAS, KOSHER PARVE
BRC
HACCP (DIGESA)
Information for usage:
Like a snack, in muesli, preparation of energy bars, with chocolate, confectionery
Nutrition Information per 100 g
-
Energy: 1379kJ/329 kcal
-
Fat: 6.6 g
-
Saturated fatty acids: 0.72 g
-
Carbohydrates: 49.8 g
-
Total sugars: 39.6 g
-
Proteins: 7.0 g
-
Sodium chloride: 0.01 g